| Prep Time | 10 minutes |
| Passive Time | 2 hours |
| Servings |
people
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Ingredients
- 1 Orange
- 1 Apple
- 1 Lime
- 2 Tbsp Sugar
- 30 mL Orange Liquor or Brandy
- 1/2 Cup Orange Juice
- 2 Cups Red Wine
- Ice
- Sparkling Water
Ingredients
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Instructions
- Core the apple and slice all the fruit into wedges. Place in a large pitcher.
- Add sugar to fruit and muddle.
- Add the liquor, orange juice and red wine to the pitcher and stir well.
- Refrigerate for at least 2 hours. Best left over night.
- When you are ready to serve, remove from fridge and top with ice and sparkling water.
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